1.350 Winegrowers

People who work passionately and respect nature.

THE WINEGROWER
Guardian of the vine and of the territory, prime mover of grape production, an irreplaceable element for creating a great wine.

THE IN-FIELD EXPERT
Combines knowledge with technique while observing the most environment-friendly cultivation practices.

THE ENOLOGIST
Custodian of time-honoured know-how and innovation. His is the task of caring for the grape and transforming it into wine with the ability of a skilled couturier.

THE VITEVIS TEAM
Take an active part in the success of the enterprise in all fields, passionately and with devotion. Work zealously, tackling fresh challenges each new day.

OUR CLIENTS
Those who believe in our wines and in our values and savour the emotion of drinking a glass of fine wine every day: our ambassadors in Italy and abroad.

People who work passionately
and respect nature in a controlled fashion

The cultivation of the vine in our geographic area has really deep roots.
Nevertheless, the peculiarity of a wine is the outcome of the interaction between natural and human factors.
A wine-growing and oenological culture cherishes and safeguards the environment by relying on know-how consisting of both tradition and advanced agronomic techniques.

LAND CULTIVATION
UNDER ENVIRONMENTAL
FRIENDLY PRACTICES

CERTIFIED
AND CONTROLLED
TREATMENT

MONITORING
AND
HARVESTING

Viticulture and wine-growing have to face new challenges nowadays. Working is a sustainable way means preserving natural resources for future generations. Grapes must be grown respecting the environment. This can be done thanks to the use of treatments that minimize the impact on the environment and by monitoring all the vine-growing processes and the production chain efficiently.